Page 23                                             Winter 1991 - 92

Hot Georgian Politics Cooled By Warm Welcome For International Jugglers

by Cindy Marvell

 

"The cigarette deal is OUT. Bring conservative cotton shirts to donate to the circus instead." Such were the final instructions issued by Haggis McLeod to a group of jugglers assembled at a preliminary meeting in Verona a week before their departure for the First International Juggling Festival held in Tbilisi, Georgia, last September.

 

We all looked forward to the trip, but had little idea what to expect beyond the spotty news reports of violent protests in the streets, over­shadowed in the media by the Russian coup two weeks earlier. McLeod, an accomplished juggler and performer from England, reassured us that our hosts were still enthusiastically awaiting our arrival, and warned us to expect the unexpected in a country which just achieved independence from Moscow last April.

 

He described some of the moving experiences he had a few years ago while working as an actor with a Georgian theater troupe, an experience which inspired him to organize a juggling convention in conjunction with the Georgian State Circus.

 

A week later, almost all the 160 registered jugglers representing at least 17 countries from Wales to New Zealand managed to assemble at the airport in East Berlin, where we met American­turned-Dutch co-organizer Lee Hayes. The airport resembled a circus of sorts, as islands of juggling sprouted up amid piles of baggage and oyful reunions. The jubilant atmosphere con­tinued on the plane to Moscow with club-pass­ing blocking the aisles as people studied their Georgian language sheets. The majority of par­ticipants came from England and America, with large contingents from Spain and France.

Upon our arrival in Moscow we met with our first minor catastrophe: New Yorker-in-exile Alex Pape lost his passport en route to Berlin, and was taken into captivity by several uniformed immigration officers. The embassy was closed on Sunday, and there was nothing to be done but abandon him to his fate and hope he could follow the next day.

 

At the Moscow domestic airport the "We're not in Kansas anymore" phase of the trip began. Informed of a possible 10-hour delay, Frank Olivier and Jeff Daymont led a 3-ball workshop in the departure lounge. Henry Camus, Markus Marconi and others did some spontaneous busk­ing for appreciative Russian travelers, while Ollie Crick from England entertained the jugglers with his inimitable sense of humor and mandolin playing. We arrived in Tblisi at 3 a.m. to find the host families still waiting for us.

 

For many of us, the most memorable part of the trip was the host family experience. Since each person was assigned to a different family, everyone experienced the convention in a totally different way. At the airport I was introduced to my 19-year-old host, Sophie, and her younger brother George, a cherubic 11-year-old. George gallantly carried the luggage up­stairs to an apartment where we were warmly greeted by Granny, who isn't really their grandmother but has become a permanent fixture in the house.

The apartment is surprisingly large and well-furnished, looking like the set from "Fanny and Alexander" with ornate lamps and cabinets everywhere. My room looks like a Renaissance period piece, although beneath the old-fashioned grandeur things seem a bit run-down. But the bed is heavenly zzzzzzz...

 

MONDAY

I caused great consternation among my hosts by washing my hair with the freezing cold faucet water instead of using boiled water from the stove. Georgians are famous for their hospitality, and breakfast is overwhelming. Granny gets up at dawn to make cheese bread, dumplings and special vegetarian dishes (bless her) from scratch. The Georgian specialty is a round, pizza­like loaf of bread about 3 inches thick and weighing several tons. Granny loves to see us eat as she bustles about, and won't let anyone leave the table without gaining a few pounds. Little George shows me how to sweeten the tea using various kinds of jelly (and, later in the week, champagne). He has learned quite a bit of English in school, and introduces me to his pet mouse, Zanzan.

 

Meanwhile, back at the circus building, the juggling portion of the convention is getting underway.  Already the ring is overflowing with jugglers, and the Russians have arrived. No sooner has an orientation meeting been called than four Georgian acrobats descended from the ceiling and hovered above our heads from cords attached to their waists. They weaved various star shapes in the air as their coach shouted instructions from below. Later on in the week some Western jugglers tried it and found it more difficult than it looked.

Cindy Marvell stands at the barricade on Rostavelli Prospect, with the Georgian flag waving behind her (photo courtesy Cindy Marvell) Haggis McLeod (c) John Wilkins (r) and a friend (l) revel at the final night's celebration (photo courtesy John Wilkins)

(Left) The author, Cindy Marvell stands at the barricade on Rostavelli Prospect, with the Georgian flag waving behind her (photo courtesy Cindy Marvell)

(Top) Haggis McLeod (c) John Wilkins (r) and a friend (l) revel at the final night's celebration (photo courtesy John Wilkins)

<--- Previous Page

Return to Main Index

Next Page --->